TOMATO CROSTINI Fresh basil and extra virgin olive oil
RICOTTA AND LOCAL HONEY CROSTINI Ricotta cheese and Winter Park honey
WILD MUSHROOM CROSTINI Wood roasted with herb goat cheese
PROSCIUTTO-WRAPPED SHRIMP Aged balsamic vinaigrette
PROSCIUTTO-WRAPPED ASPARAGUS White truffle fontina sauce
SKEWERED SIRLOIN OF BEEF Red onions and mushrooms
MARINATED CHICKEN SKEWERS Mushrooms, bell peppers and rosemary sauce
WOOD-ROASTED SCALLOPS Citrus-fennel glaze
PIZZA MARGHERITA Tomato sauce, mozzarella, basil
PIZZA QUATTRO FORMAGGI Mozzarella, gorgonzola, parmigiano, fontina, sun dried tomatoes