BRUSCHETTA STATION
Wild mushroom and mascarpone cheese
Spinach, pine nuts and sun-dried tomato
Tomato and basil
Chive goat cheese and smoked salmon
Grilled sourdough slices and seasonal flatbread
MARINATED GRILLED VEGETABLE
Roasted eggplant, squash, peppers and mushrooms
FRESH SEASONAL MELON
wrapped with prosciutto from Parma
ROASTED CAPRESE
Sliced tomatoes with fresh mozzarella, basil and extra virgin olive oil
ARUGULA SALAD
Shaved red onions, tomato, gorgonzola cheese and balsamic vinaigrette
CAESAR SALAD
Romaine, parmigiano, croutons, house made Caesar dressing
ITALIAN MEATS AND CHEESES
Salami, prosciutto, ham, fontina, gorgonzola, mozzarella, nuts and balsamic vinegar
