Flash Player 8 is required to view this portion of the website. Click here to download it
TOMATO CROSTINI Fresh basil and extra virgin olive oil
RICOTTA AND LOCAL HONEY CROSTINI Ricotta cheese and Winter Park honey
WILD MUSHROOM CROSTINI Wood roasted with herb goat cheese
PROSCUITTO-WRAPPED GULF SHRIMP Aged balsamic vinaigrette
PROSCUITTO-WRAPPED ASPARAGUS White truffle fontina sauce
SKEWERED SIRLOIN OF BEEF Red onions and mushrooms
MARINATED CHICKEN SKEWERS Mushrooms, bell peppers and rosemary sauce
WOOD-ROASTED SCALLOPS Citrus-fennel glaze
PIZZA MARGHERITA Tomato sauce, mozzarella, basil
PIZZA QUATTRO FORMAGGI Mozzarella, gorgonzola, parmigiano, fontina, sun dried tomatoes
