News & Reviews

Portobello News, Reviews & Events

 Thanksgiving 2014

Adult Menu

First Course

House Salad or Roasted Apple and Pumpkin Soup


Roasted Turkey Breast with Rosemary Gravy, Pancetta and Apple Dressing, Haricot Verte, Whipped poato and cranberry relish


Sweet Potato Panna Cotta with Caramel Sauce

37.00 per person

Children's Menu


Roasted Turkey Breast with Rosemary Gravy, Haricot Verte, Whipped Potato


Choice of Vanilla or Chocolate Ice Cream

16.00 per person

Christmas 2014 Menu

First Course

Arugula Salad
Caramelized walnuts, Gorgonzola, citrus vinaigrette


New York Strip
Served with Gorgonzola whip potatoes and Rosemary Sauce


Cannoli, dried fruit, ricotta and chocolate sauce

40.00 per person

New Year's Menu

First Course

Chickpea and Mushroom Soup


Roasted Scallops
Creamy risotto with yellow pepper sauce


Panettone Bread Pudding with Amaretto Sauce

One complimentary glass of Prosecco per adult to toast to 2015!

45.00 per person

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Local beers from the Orlando Brewing, Florida’s only certified organic brewery. The ingredients used in crafting these ales are grown without insecticides, bioengineering, or irradiation and are officially certified Organic by the USDA. These beers are the only ones declared “Fresh From Florida” by the State’s Department of Agriculture. We will be featuring these outstanding local beers for the month of April to celebrate the freshness of Spring. Come and can taste the difference.

Biramisu Arrives at Portobello

Biramisu and porter